May 21, 2021 · Tender, juicy Smoked Chicken Breasts with a homemade BBQ Dry Rub that are smoked to perfection. These chicken breasts are so easy to make and healthy. They make a great dinner paired with a vegetable, perfect for meal prep or topping a salad with! A great, easy smoker recipe that anyone can make even the most novice smoker. Jun 23, 2019 · Smoked Chicken Rub. This recipe starts with our smoked chicken rub recipe that adds loads of flavor to these smoked chicken breasts. There is a little sweet, a little salt, a little heat, and every flavor you are looking for in the perfect traeger smoked chicken breast.Here is what you will need: Oct 25, 2018 · The rub is a blend of brown sugar, regular paprika, smoked paprika, dry mustard, salt, pepper, garlic powder and onion powder. Stir everything together and you’re ready to get grilling. This barbecue rub will keep for months if stored in a cool, dry place, so make a double or triple batch and you’ll have enough to get you through the spring ... Sep 11, 2018 · Try our Smoked Chicken Wings! How To Smoke A Turkey Breast. Smoked bone in turkey breast is a rather easy endeavor. The basics are very simple. Put the turkey breast in a smoker or grill and smoke for 3-4 hours at 225-250 degrees F. until the internal temperature reaches 160 degrees F. … In a medium size bowl, mix together the dry ingredients. Rub the seasoning over the both halves of the chicken. Cover the chicken with plastic wrap and place in the refrigerator for 1 hour. Aug 25, 2021 · The other component to delicious smoked chicken thighs is your rub. A rub is simply a mix of seasoning and flavoring ingredients that are combined and applied to the outside of your meat before it goes on the cooker. Our rub recipe is simple, to the point, and delicious, but more on that later.