Nov 02, 2021 · Rinsing your rice first will make it fluffier and less sticky. Next, put the rice into a pot and add in 2 cups (475 milliliters) of water. Bring the water to a boil, and then reduce the heat to a simmer and cover the pot. Cook white rice for 18 minutes and brown rice for 30 minutes or until all of the water in the pot is absorbed. Jul 20, 2019 · Ingredients . Detailed measurements and instructions can be found on the printable recipe card at the bottom of the page.. Shrimp marinade. Shrimp – Extra large, raw, deshelled and deveined. Seasoning – Salt and pepper. Spices – Cayenne pepper is all we need for this marinade. Lemon juice – We need a nice acidic base to penetrate the meat. Sauce